Ingredients:
- 2/3 cup sliced strawberries
- 1/4 cup balsamic vinegar
- 1/2 shallot, chopped
- 2 teaspoons fresh thyme leaves
- 1 1/4 teaspoon Dijon mustard
- 1/4 teaspoon ground black pepper
- Method:Combine all ingredients and 1/4 cup water in a blender and blend until very smooth.Nutritional Info:PER SERVING:15 calories (0 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 10mg sodium,3g carbohydrate (0g dietary fiber, 2g sugar), 0g protein
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